
Our Unagi
We aim to provide authentic eels that can be enjoyed with peace of mind as a treat for special occasions. From farming to processing and shipping, we pay close attention to each and every eel, even in the areas that cannot be seen.

Imagining the moments when our eel is enjoyed.
Whether it's a meal with family, a gift for a loved one, or a treat for yourself, we deliver flavor, comfort, and a story to make the meal itself a memorable experience.
From kabayaki and shirayaki to dried fish, smoked fish, and seasonings, we have carefully considered how to create the most delicious and enjoyable forms that suit each person's lifestyle.


Product List
Frozen

For home use, gifts, and special occasions
Each eel is carefully grilled over charcoal by skilled artisans, bringing out a rich, smoky aroma and a tender, fluffy texture.
A premium classic, perfectly suited for special occasions.
Each eel is hand-grilled over charcoal by skilled artisans, carefully controlling the heat for every piece.
Charcoal’s infrared heat creates a fragrant, crisp exterior while keeping the inside tender and fluffy.
By removing excess fat, the eel’s natural umami and aroma are brought out to their fullest—rich and savory in kabayaki, delicate and subtly sweet in shirayaki.
A higher-grade classic that stands apart from ordinary eel, ideal for special occasions at home.

Kabayaki/ Shiroyaki
(gas grilled)
Frozen

For home use, gifts, and special occasions
Even, consistent grilling ensures stable, reliable quality and flavor.
Perfect for everyday meals as well as for unagi donburi and hitsumabushi.
With stable quality and reliable flavor, this kabayaki and shirayaki can be enjoyed anytime.
Even gas grilling minimizes uneven cooking and produces a tender, well-balanced finish.
Ideal for home use and everyday meals, it is versatile enough for unagi rice bowls, hitsumabushi, and more.
Perfect for those seeking delicious eel in a more approachable way.


Seasoning Mix for Eel Takikomi Rice
Refrigerated / Frozen
Simply cook it in a rice cooker to enjoy a luxurious takikomi rice infused with the rich umami of eel.
Even on busy days, it brings a special touch to your dining table.
Just add it to your rice cooker to make takikomi rice infused with the deep umami of eel in every grain.
Fully prepared and seasoned, it requires no extra steps.
An easy way to enjoy a comforting, ryokan-style luxury at home—even on busy days.
For home use and those who love cooking

Dried Unagi Marinated with Spicy Mentaiko
Refrigerated
A distinctive dish where the richness of eel meets the savory umami of mentaiko. Perfect as a sake accompaniment, as a flavorful pairing with rice, or lightly grilled and enjoyed on its own.
A distinctive processed delicacy made by adding the savory umami and gentle spiciness of mentaiko to dried eel. The rich depth of eel pairs beautifully with the flavor of mentaiko, making it an excellent match for both rice and sake. Perfect as a small gift or a special treat for yourself.
For home use and as gifts

Traditional Dried Eel
Refrigerated / Frozen
Slowly dried at low temperatures to concentrate its rich umami.
Perfect as a sake pairing or as a flavorful accompaniment to rice.
This dried eel is slowly dried at low temperatures to lock in its rich umami. When grilled, it develops a fragrant aroma, and each bite releases deep, savory flavor.
Perfect as a companion to sake, as a side dish with rice, or lightly grilled as an appetizer. With its excellent shelf stability, it is also a convenient item to keep on hand.
For home use and as gifts

Smoked Unagi
Refrigerated
Carefully low-temperature smoked to refine the richness of its natural fats. With a well-balanced harmony of aroma and flavor, it pairs beautifully with sake or wine.
This smoked eel is gently low-temperature smoked to bring out the rich umami of its natural fats.
A delicate smokiness unfolds, offering a deep, satisfying flavor with every bite.
It pairs beautifully with sake or wine, turning any meal into a slightly more special moment.
For home use and as gifts


Unagi Kobang
Refrigerated
A sustainable product that makes the most of each cut.
Perfect for everyday use.
This product preserves the natural deliciousness of eel while making thoughtful use of parts created during the processing stage. Though smaller in size, it delivers full, satisfying flavor.
Designed for everyday use, it reflects a gentle commitment to reducing food loss.
For home use and those who love cooking

Unagi Pie
Ambient
A luxurious creation made with a whole kabayaki eel.
Perfect for anniversaries and premium gifts.
A luxurious item made using a whole kabayaki eel.
Its impressive appearance is matched by the deep, satisfying flavor of eel, making it a truly special product.
Perfect for gifts for loved ones, as well as anniversaries and celebrations, it is an unforgettable premium souvenir.
For home use, gifts, and special occasions

Unagi Manju
Refrigerated
A creative, conversation-starting product.
Perfect for gifts, gatherings, and special events.
A slightly unusual, creative processed product made with eel. Visually appealing and sure to spark conversation, it’s perfect for gifts or special events.
Designed to surprise and delight, it offers a new and unexpected way to enjoy eel.
For home use, gifts, and special occasions

Product List
Eel filleted into 3 pieces
Refrigerated / Frozen

For those who love cooking
Pre-prepared for easy handling, it can be freely adapted to a variety of cooking styles, including grilling and simmering.
Recommended as a versatile ingredient for both professional chefs and home cooks.
Expertly prepared and fully filleted, this eel requires no additional processing.
Suitable for grilling, simmering, or making kabayaki, it allows you to enjoy eel dishes seasoned just the way you like.
A versatile ingredient that inspires a wide range of cooking styles.
Saki
Refrigerated / Frozen

For those who love cooking
A simple, unseasoned ingredient.
Perfect for those who enjoy cooking and want to explore new and creative ways to prepare eel dishes.
This is a simple eel ingredient prepared in an opened, filleted form only.
As it is unseasoned, it allows for complete freedom in cooking, including grilling, simmering, and creative dishes.
Ideal for those who enjoy cooking and want to try authentic eel cuisine at home.




