
Our Unagi
We aim to provide authentic eels that can be enjoyed with peace of mind as a treat for special occasions. From farming to processing and shipping, we pay close attention to each and every eel, even in the areas that cannot be seen.

Imagine the time it takes for the person eating
Whether it's a meal with family, a gift for a loved one, or a treat for yourself, we deliver flavor, comfort, and a story to make the meal itself a memorable experience.
From kabayaki and shirayaki to dried fish, smoked fish, and seasonings, we have carefully considered how to create the most delicious and enjoyable forms that suit each person's lifestyle.


Product List
Grilled eel and grilled eel (hand-grilled or charcoal-grilled)
Must be frozen

For home use, gifts, and special occasions
Each fish is carefully grilled over charcoal by a skilled chef to bring out its fragrant and plump texture. This is a premium, classic product perfect for a special occasion.
Our chefs carefully hand-grill and charcoal-grill each fish, carefully checking the heat.
The far-infrared effect unique to charcoal fire gives the surface a fragrant aroma and the inside a fluffy texture.
While removing excess fat, the eel's natural flavor and aroma are fully brought out, so you can enjoy its rich taste when grilled with sauce, and the sweetness and refined taste of the ingredients when grilled plain.
This is a premium standard product that is perfect as a dish for special occasions at home, and will make you feel that it is "different from your usual eel."

Grilled eel and grilled eel (gas grilled)
Must be frozen

For home use, gifts, and special occasions
It is cooked evenly to ensure consistent deliciousness, and can be enjoyed in a wide range of dishes, from everyday use to dishes like eel rice bowls and hitsumabushi.
Our kabayaki and shirayaki are consistently high quality and delicious at any time. The even cooking that gas grilling allows results in a soft, evenly cooked meat.
This product is easy to use for everyday or home cooking, and can be used in a variety of dishes, such as eel rice bowls and hitsumabushi. It is recommended for those who want to enjoy delicious eel in a casual setting.


鰻の炊き込みの素
Must be refrigerated / frozen
A small treat to sneak into your daily life.
Simply cook this luxurious rice dish in a rice cooker and the delicious flavor of eel will fill your table, creating a special feeling even on busy days.
For home use and those who love cooking

鰻干物 明太漬
Must be refrigerated
A different way to enjoy eel.
This unique dish combines the rich flavor of eel with the umami of mentaiko. It is recommended as a side dish with sake, as well as with rice, or lightly grilled.
For home use and as gifts

鰻干物
Must be refrigerated
The depth of the eel flavor expands the more you chew.
Dried at low temperatures to concentrate the flavor. Recommended as a snack with sake or rice.
For home use and as gifts

鰻燻製
Must be refrigerated
Savor the aroma of eel for adults.
The meat is smoked at low temperature to bring out the delicious flavor of the fat. The aroma and flavor are well balanced, making it a perfect match for sake or wine.
For home use and as gifts


鰻小判
要冷蔵
部位を活かしたサステナブル商品。日常使いに最適です。
鰻の美味しさをそのままに、
加工過程で生まれる部位を活かした商品です。
形は小ぶりですが、味はしっかり。フードロス削減にもつながる、やさしい想いを込めた商品として、日常使いにおすすめです。
ご家庭用・料理好きな方向け

うなぎパイ
常温
蒲焼一尾丸ごと使用した贅沢仕様。記念日や高級土産におすすめ。
蒲焼を一尾丸ごと使用した、贅沢な一品。見た目のインパクトはもちろん、鰻の旨味をしっかり感じられる特別な商品です。
大切な方への贈り物や、記念日・お祝いの品として、印象に残る高級土産をお探しの方におすすめです。
ご家庭用・贈答用・特別な日に

鰻饅頭
要冷凍
話題性のある創作加工品。手土産やイベントにぴったり。
鰻を使った、少し珍しい創作加工品です。見た目にも楽しく、話題性があり、手土産やイベントにもぴったり。
「こんな鰻の食べ方があるんだ」と、驚きと楽しさを届けてくれる商品です。
ご家庭用・贈答用・特別な日に

Product List
Eel filleted into 3 pieces
Must be refrigerated / frozen

For those who love cooking
Artisan-made filleted steak,
A dish that will broaden the range of your cooking.
It is pre-processed and easy to cook, and can be prepared in a variety of ways, such as grilling or stewing. It is a highly versatile ingredient that is recommended for both professional chefs and home cooks.
Saki
Must be refrigerated / frozen

For those who love cooking
A connoisseur's dish of eel saki that lets you enjoy the ingredients.
Made with simple ingredients and no seasoning, this dish is recommended for those who want to enjoy cooking or want to try a different kind of eel dish.




